Featured Recipe: Honey Butter

Honey Comb

Honey is a great ingredient to use in cooking as a sweetener and sometimes as a replacement for sugar. With all the great recipes out there that use honey, we’ve decided to feature a honey recipe each month on our blog.

For our first recipe, we’re keeping it simple…

Honey Butter

1/2 cup butter

1/4 to 1/2 cup honey (to taste)

Blend ingredients in a food processor until smooth. Refrigerate until firm.


Honey Butter tastes great on muffins, scones, pancakes, and banana nut bread. To make your Honey Butter extra special, check out these Food Network recipes:

Cinnamon Honey Butter

Orange Honey Butter (and Blue Corn Pancakes)

Blueberry Honey Butter (and Grilled CornMuffins)

Thank you for reading our Farm, Garden and Beyond‘s blog!
Follow us on Facebook: www.facebook.com/FarmGardenandBeyond

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s